Butcher
Fall Off the Bone® Tangy Barbecue Back Ribs
680g
1 piece
20 mins or less
Cooking methods
Barbecue
Oven
Description
PLU 170
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Reviews
15 reviews
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Tasty
Not much to say other than these are delicious
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Yum!
Yum!
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Righteous Ribs
We love your ribs. They are restaurant style and fall off the bone we love the price and the tangy BBQ sauce flavor.
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Tangy BBQ Backribs
Delicious
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fall off the bone ribs
Always a favorite in our house. The kids love it and we love it as well. Great for busy weeknights to toss on the bbq and be ready for dinner by the time the salad is ready or the baked potatoes in the microwave are done. ;)
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Tangy bbq ribs are a family favourite.
Tangy bbq ribs are a family favourite.
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Love them. Very tasty
Love them. Very tasty
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5 star
Excellent. So juicy and tender
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Love the ribs.Soo GOOD
Love the ribs.Soo GOOD
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Loved the ribs. Delicious flavour and they are ...
Loved the ribs. Delicious flavour and they are fall off the bone. Will definitely buy again
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Fantastic
These are the best ribs ever! I love the tangy BBQ sauce and the meat is always so tender!
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Fall off the bone tangy barbque
Very tasty. I always make sure I have some in the freezer.
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Delicious Delectable and the right price!!!
Delicious Delectable and the right price!!!
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Ribs
First time trying the tangy ones and found them to be very, very good. I think I'll be getting those ones from now on.
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Family Favourite
These are mine and my daughters favourite ribs! They are getting on the pricey side though so we don’t have them as much anymore
Ingredients
Ingredients
Pork Back Ribs, Water, Sugar, Vinegar, Tomato Paste, Salt, Spices, Modified Corn Starch, Canola Oil, Flavour, Hydrolyzed Soy Protein, Dehydrated Onions, Dehydrated Garlic, Xanthan Gum, Sunflower Oil, Smoke.
Allergens
Soy
We always endeavor to provide the most complete and up-to-date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.
Nutritional information
Per (1/3 of pouch (160 g)) | |
---|---|
Amount | % Daily Value* |
Calories 340 | |
Fat 22g | 34.0% |
Saturated 8.0g | 41.0% |
+ Trans 0.2g | |
Cholesterol 90mg | 30.0% |
Sodium 700mg | 29.0% |
Carbohydrate 13g | 4.0% |
Fibre 0g | 0.0% |
Sugars 13g | |
Protein 23g | |
Vitamin A | 4.0% |
Vitamin C | 0.0% |
Calcium | 4.0% |
Iron | 15.0% |
We always endeavor to provide the most complete and up-to-date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.
Cooking Instructions
PREPARE FROM THAWED.
THAWING AND PREPARATION:
- For best results, thaw product, in package, in refrigerator for 24 hours. Alternatively, thaw in cold water for 1 to 1 1/2 hours.
- Remove all packaging prior to cooking.
- Reserve any sauce to use for basting, as desired.
OVEN:
- Preheat oven to 400°F (205°C).
- Place ribs, coated in sauce, on foil-lined baking sheet and position in centre of oven.
- Cook 15 to 20 minutes. Turn once.
NOTE:
Ensure product is thoroughly heated (165°F/74°C) before serving. Since appliances vary, these instructions are guidelines only.
We always endeavor to provide the most complete and up-to-date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.
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