Butcher
Mild Italian Sausages
900g
8-9 sausages
20 mins or less
Cooking methods
Barbecue
Fry Pan
Oven
Description
PLU 157
Others also bought
Appetizers
Italian Style Beef Meatballs
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Reviews
10 reviews
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My Favourite!
I've been buying these for years and they are delicious. I usually wait until they go on sale and stock up by getting 3 boxes, more if allowed. I put these on Villagio extra soft sausage buns, a bit of mayo and devour! I cook them for an hour, more than the directions say, because I like them well done. They begin to split down 1 side cooking them that long and they are not burnt. Highly recommend this item and I am not easily impressed either! *If you review products: Make SURE to click on the STAR rating of YOUR choice, otherwise it's preset at 5 stars.*
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Mild Italian Sausages
They are really good. Will keep buying them
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Pre-cooked, so they are handy, versatile, - al...
Pre-cooked, so they are handy, versatile, - also tasty.
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Normally I’m not a huge fan of sausages in gene...
Normally I’m not a huge fan of sausages in general because I find them too greasy. Your Mild Italian Sausages are the exception. Very tasty and can be cooked a number of ways.
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5 star
5 star
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Good sausages for a quick lunch.
Good sausages for a quick lunch.
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Not a fan of the tough casings.Very tasty but...
Not a fan of the tough casings. Very tasty but I find them on the spicy side to be called “mild”.
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Italian Sausages
Buy them all the time They are great!
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Very delicious like them for breakfast
Very delicious like them for breakfast
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Mild Italian sausages
We enjoy these cooked with tomato and vegetables , or in an Italian pasta sauce, served with pasta or rice.
Ingredients
Ingredients
Pork, Water, Salt, Milk Ingredients, Toasted Wheat Crumbs, Modified Corn Starch, Spices, Garlic Powder, Sodium Erythorbate, Sodium Nitrite, Flavour.
Allergens
Milk, Gluten
We always endeavor to provide the most complete and up-to-date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.
Nutritional information
Per (1 sausage (113 g)) | |
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Amount | % Daily Value* |
Calories 310 | |
Fat 25g | 38.0% |
Saturated 9.0g | 46.0% |
+ Trans 0.1g | |
Cholesterol 55mg | 18.0% |
Sodium 750mg | 31.0% |
Carbohydrate 6g | 2.0% |
Fibre 1g | 4.0% |
Sugars 0g | |
Protein 14g | |
Vitamin A | 0.0% |
Vitamin C | 0.0% |
Calcium | 2.0% |
Iron | 8.0% |
We always endeavor to provide the most complete and up-to-date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.
Cooking Instructions
PREPARE FROM FROZEN.
FRY PAN:
- Preheat fry pan to medium.
- Add 1/2 cup (125 mL) water
- Steam sausages, covered, 5 to 6 minutes.
- Remove lid, drain and add 1 tbsp (15 mL) vegetable oil.
- Brown 13 to 14 minutes, turning frequently.
OVEN:
- Preheat oven to 375°F (190°C).
- Place sausages in shallow greased baking dish and position in centre of oven.
- Cook 30 to 35 minutes.
MICROWAVE:
NOTE:
We always endeavor to provide the most complete and up-to-date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.