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Butcher
Mild Italian Sausages
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Sale
Description
Add a little spice to your plate. These pure pork sausages have a mild Italian seasoning for a perfectly spiced taste. They're fully cooked so they're ready to heat on the grill, in the oven or the frying pan.
PLU 157
Others also bought
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3 lb
Ingredients
Ingredients
Pork, Water, Salt, Toasted Wheat Crumbs, Milk Ingredients, Modified Corn Starch, Spices, Garlic Powder, Sodium Erythorbate, Sodium Nitrite, Spice Extracts. Contains: Wheat, Milk.
Allergens
Milk, Gluten
We always endeavor to provide the most complete and up-to-date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.
Nutritional information
| Per 1 sausage (113 g) | |
|---|---|
|
Calories 320 |
% Daily Value* |
| Fat 27 g | 36% |
|
Saturated
10
g
+ Trans 0.1 g |
51% |
| Carbohydrate 3 g | |
| Fibre 1 g | 4% |
| Sugars 1 g | 1% |
| Protein 15 g | |
| Cholesterol 60 mg | 20% |
| Sodium 990 mg | 43% |
| Potassium 250 mg | 5% |
| Calcium 30 mg | 2% |
| Iron 0.75 mg | 4% |
| * 5% or less is a little, 15% or more is a lot | |
We always endeavor to provide the most complete and up-to-date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.
Cooking Instructions
PREPARE FROM FROZEN.
FRY PAN:
- Preheat fry pan to medium.
- Add 1/2 cup (125 mL) water
- Steam sausages, covered, 5 to 6 minutes.
- Remove lid, drain and add 1 tbsp (15 mL) vegetable oil.
- Brown 13 to 14 minutes, turning frequently.
OVEN:
- Preheat oven to 375°F (190°C).
- Place sausages in shallow greased baking dish and position in centre of oven.
- Cook 30 to 35 minutes.
MICROWAVE:
Not recommended.
NOTE:
Ensure product is thoroughly heated (165°F/74°C) before serving. This precooked sausage will remain pink when fully heated. Since appliances vary, these instructions are guidelines only.
We always endeavor to provide the most complete and up-to-date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.
Reviews
The chef recommends
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2 lb
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Sale
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3 lb
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Sale