20 mins or less
Being a meat-a-tarian I was very skeptical of these burgers. They are delicious! I just had one on the new gluten free hamburger bun - which was also very good, and I bbq’d an extra patty to try plain on its own to get the real taste without condiments. Like I said in the title, very surprising. Will definitely add these to my burger rotation this summer!
Best meatless burgers on the market
I am a meat lover, love normal beef burgers but I also enjoy products from beyond meat and impossible. These were probably the best meatless burgers I’ve ever had. I actually probably prefer them over the angus burgers. Excellent flavour profile. Will be buying again.
Water, Soy Protein Concentrate, Soy Protein, Wheat Gluten, Wheat Starch, Canola Oil, Coconut Oil, Seasoning (Yeast Extract, Maltodextrin, Cultured Dextrose, Salt, Dried Onions, Dried Garlic, Spices), Methylcellulose, Beet Red, Caramel, Turmeric. Contains: Soy, Wheat.
|Per (Per 1 burger (113 g))|
|Amount||% Daily Value*|
|+ Trans 0.2g|
PREPARE FROM FROZEN.
- Preheat barbecue on medium-high. Brush grill with vegetable oil.
- Barbecue burgers 4 to 6 minutes per side, or until done.
- Preheat 1 tbsp of vegetable oil in a non-stick fry pan to medium-high.
- Fry burgers 4 to 6 minutes per side, or until done.
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