Appetizers

Jumbo Crispy Wings

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Description

Fully cooked, extra large wings are seasoned, dusted with flour and then gently fried. Covered with a light crunchy coating, they're perfect for dipping. Just heat and serve for a delicious snack or entrée.

PLU 261

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Ingredients

Ingredients

Chicken Wings (Drumettes and Winglets), Breading (Enriched Wheat Flour, Vegetable Oil, Salt, Spices, Onion Powder, Garlic Powder), Water, Salt, Sodium Phosphate, Sugar, Spices. Contains: Wheat.

Allergens

Gluten

We always endeavor to provide the most complete and up-to-date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.

Nutritional information

Nutrition Facts
Per about 2 wings (100 g)

Calories 230

% Daily Value*
Fat 14 g 19%
Saturated 3 g
+ Trans 0.1 g
16%
Carbohydrate 11 g
Fibre 1 g 4%
Sugars 0 g 0%
Protein 16 g
Cholesterol 75 mg 25%
Sodium 480 mg 21%
Potassium 200 mg 4%
Calcium 20 mg 2%
Iron 1.5 mg 8%
* 5% or less is a little, 15% or more is a lot

We always endeavor to provide the most complete and up-to-date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.

Cooking Instructions

PREPARE FROM FROZEN.

OVEN: (for best results)

  1. Preheat oven to 400°F (205°C).
  2. Spread wings in single layer on baking sheet and position in centre of oven.
  3. Cook 30 to 35 minutes, or until thoroughly heated. Turn once.

BARBECUE:

  1. Preheat barbecue on medium-high.
  2. Spread wings in single layer on grill.
  3. Barbecue 12 to 14 minutes with lid closed.
  4. Turn wings and continue grilling 12 to 14 minutes with lid closed. Monitor wings closely, turning frequently to prevent burning.

NOTE:

Ensure product is thoroughly heated (165°F/74°C) before serving. Since appliances vary, these instructions are guidelines only.

AIR FRYER:

Works well with air fryers. Refer to your unit’s instruction manual.

We always endeavor to provide the most complete and up-to-date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.

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