Prepared Meals

Chicken Teriyaki

Inventory: 13 in stock

Some sale prices may require a Rewards membership. Per lb. prices are not listed on the site.

Regular price $12.99

star empty_star empty_star empty_star empty_star 1.0 out of 5 stars

1.0 out of 5 (2)

907g

2

Cooking methods

Oven

Microwave

Description

Our unique recipe of perfectly cooked, teriyaki-kissed chicken breast pieces, basmati rice, broccoli, carrots and red bell peppers means no need to call for takeout tonight.

PLU 4345

Inventory: 13 in stock

Some sale prices may require a Rewards membership. Per lb. prices are not listed on the site.

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Reviews

2 reviews

Write a review

  1. star empty_star empty_star empty_star empty_star 1 out of 5 stars

    I recently bought this for the first time, and ...

    I recently bought this for the first time, and it will be the last time as well. It had the mushy consistency of hot cooked oatmeal! Not appetizing in the least. The only plus was it contained several pieces of chicken.

    S B

    Sunday, Nov. 7, 2021

  2. star empty_star empty_star empty_star empty_star 1 out of 5 stars

    Terribldy

    Any taste resemblance to Teriyaki Chicken is not there. No teriyaki taste just sticky rice a bit of vegetables. Just a "hot" taste. We added our own sweet and sour sauce for flavour. We won't ever buy this again.

    B S

    Saturday, Oct. 30, 2021

Ingredients

Ingredients

Cooked Basmati Rice (Water, Basmati Rice), Cooked Seasoned Chicken (Chicken Breast Fillets, Water, Modified Corn Starch, Sodium Phosphate, Salt), Water, Carrots, Sugars (Sugar, Brown Sugar, Pineapple Juice [Pineapple Juice, Ascorbic Acid], Concentrated Orange Juice), Broccoli, Soy Sauce (Water, Wheat, Soybeans, Salt, Alcohol, Vinegar, Lactic Acid), Red Bell Peppers, Ginger Puree, Modified Corn Starch, Beef Flavour (Roasted Beef Including Beef Juices, Salt, Flavour, Potato Flour, Caramel Colour, Corn Oil, Paprika), Modified Tapioca Starch, Canola Oil, Sesame Oil, Soy Sauce Powder (Soy Sauce [Soybeans, Wheat, Salt], Maltodextrin), Yeast Extract, White Vinegar, Potassium Chloride, Caramel Colour, Spice Extracts.

Allergens

Sesame seeds, Soy, Gluten

We always endeavor to provide the most complete and up-to-date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.

Nutritional information

Per (Per1/3 of tray (302 g))
Amount % Daily Value*
Calories 360
Fat 3g 4.0%
Saturated 0.5g 3.0%
+ Trans 0g
Cholesterol 40mg 13.0%
Sodium 650mg 28.0%
Carbohydrate 64g
Fibre 3g 11.0%
Sugars 24g
Protein 19g
Calcium 2.0%
Iron 8.0%

We always endeavor to provide the most complete and up-to-date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.

Cooking Instructions

PREPARE FROM FROZEN.

WARNING: (for best results)

Do NOT use in toaster oven.Do NOT place close to oven heat element.Do NOT exceed 400°F (205°C).

OVEN:

  1. Preheat oven to 375°F (190°C).
  2. Remove tray from box and pierce film.
  3. Place on baking sheet and position in centre of oven.
  4. Cook 50 minutes.
  5. Pull back film, stir chicken, vegetables and sauce, re-cover with film.
  6. Cook 10 minutes.
  7. Remove from oven.

CAUTION:

Tray will be hot.Support when removing from oven.Let stand 4 minutes.Remove film and serve.

MICROWAVE (1000 WATTS):

  1. Remove tray from box and pierce film.
  2. Place tray on a microwave-safe plate and position in centre of microwave.
  3. Heat on high 8 minutes.
  4. Pull back film, stir chicken, vegetables and sauce; re-cover with film.
  5. Heat on high 7 minutes.
  6. Let stand 4 to 5 minutes.
  7. Remove from microwave.

NOTE:

Cook until minimum internal temperature of 165°F (74°C) is reached.Since appliances vary, these instructions are guidelines only.

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