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Appetizers
Cream Cheese and Cheddar Stuffed Jalapeños
Description
These stuffed green jalapeño halves prove that two cheeses are better than one. Cream and Cheddar cheeses ooze deliciously from the perfectly crisp, par fried tempura coating. Savour the spicy, gooey goodness in every bite.
PLU 4205
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Ingredients
Ingredients
Green Jalapeño Peppers (In Water, Salt, Acetic Acid), Water, Cream Cheese (Milk Ingredients, Salt, Carob Bean Gum, Bacterial Culture), Enriched Wheat Flour, Toasted Wheat Crumbs, Canola Oil And/Or Modified Canola Oil, Cheddar Cheese (Modified Milk Ingredients, Bacterial Culture, Salt, Calcium Chloride, Microbial Enzyme, Annatto), Seasoning (Whey, Sunflower Oil, Sugars [Malodextrin], Salt, Sodium Phosphate, Citric Acid, Autolyzed Yeast Extract, Oleoresin Paprika, Lactic Acid, Spices, Flavour, Turmeric Extract), Modified Corn Starch, Wheat Strach, Baking Powder, Salt, Soy Protein Isolate, Sugars (Sugar, Dextrose), Modified Palm Oil, Modified Milk Ingredients, Modified Cellulose, Spice Extracts, Annatto Extracts. Contains: Milk, Wheat, Soy.
Allergens
Soy, Milk, Gluten
We always endeavor to provide the most complete and up-to-date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.
Nutritional information
| Per 3 pieces (90 g) | |
|---|---|
|
Calories 210 |
% Daily Value* |
| Fat 13 g | 17% |
|
Saturated
4
g
+ Trans 0.2 g |
21% |
| Carbohydrate 20 g | |
| Fibre 2 g | 7% |
| Sugars 4 g | 4% |
| Protein 4 g | |
| Cholesterol 15 mg | 5% |
| Sodium 730 mg | 32% |
| Potassium 100 mg | 4% |
| Calcium 50 mg | 2% |
| Iron 0.75 mg | 4% |
| * 5% or less is a little, 15% or more is a lot | |
We always endeavor to provide the most complete and up-to-date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.
Cooking Instructions
PREPARE FROM FROZEN.
OVEN:
- Preheat oven to 450°F (230°C).
- Spread peppers out in single layer on a baking sheet and position in centre of oven.
- Bake 12 to 15 minutes. Turn once.
- Let stand 2 to 3 minutes before serving. CAUTION: Peppers will be very hot.
MICROWAVE:
Not recommended.
NOTE:
Cook until minimum internal temperature of 165°F (74°C) is reached. Since appliances vary, these instructions are guidelines only.
AIR FRYER:
Works will with air fryers. Refer to your unit's instruction manual.
We always endeavor to provide the most complete and up-to-date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.
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