Desserts
Mini Apple Crisp Cheesecakes
Description
PLU 4170
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Ingredients
Ingredients
Cream Cheese (Milk Ingredients, Salt, Bacterial Culture, Carob Bean Gum), Sugar, Apple Filling (Apples, Sugar, Water, Modified Corn Starch, Citric Acid, Apple Flavour, Sodium Metabisulphite, Agar, Carrageenan, Calcium Chloride), Graham Crumbs (Wheat Flour, Sugars [Sugar, Brown Sugar, Blackstrap Molasses], Graham Flour, Water, Canola, Palm and Modified Palm Oil Shortening, Baking Powder, Salt), Liquid Whole Egg, Wheat Flour, Sour Cream (Cream, Milk, Skim Milk Powder, Modified Corn Starch, Guar Gum, Carrageenan, Carob Bean Gum, Sodium Citrate, Sodium Phosphate, Bacterial Culture), Margarine, Caramel Sauce (Milk, Sugar, Soybean Oil, Glucose, Vanilla Flavour, Sodium Bicarbonate), Water, Butter, Rolled Oats, Cinnamon, Vanilla Flavour, Lemon Flavour, Modified Corn Starch, Salt. Contains: Egg, Milk, Soy, Wheat. May Contain: Peanuts, Almonds, Hazelnuts, Pistachios, Walnuts, Pecans.
Allergens
Peanuts, Egg, Soy, Treenuts, Milk, Gluten
We always endeavor to provide the most complete and up-to-date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.
Nutritional information
Per Per 2 mini cakes (120 g) | |
---|---|
Calories 410 |
% Daily Value* |
Fat 20 g | 27% |
Saturated
11
g
+ Trans 0.5 g |
58% |
Carbohydrate 52 g | |
Fibre 1 g | 4% |
Sugars 36 g | |
Protein 6 g | |
Cholesterol 105 mg | 35% |
Sodium 350 mg | 15% |
Potassium 125 mg | 3% |
Calcium | 6% |
Iron | 6% |
* 5% or less is a little, 15% or more is a lot |
We always endeavor to provide the most complete and up-to-date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.
Cooking Instructions
PREPARE FROM FROZEN.
- Remove cakes from packaging.
- Defrost in refrigerator for 2 hours. Do not thaw at room temperature or in microwave.
- Store unused portions, covered, in refrigerator for maximum 5 days.
We always endeavor to provide the most complete and up-to-date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.