Desserts
Chocolate Yule Log
Description
PLU 4536
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Ingredients
Ingredients
Fudge Icing (Sugars [icing Sugar, Sugar, Corn Syrup], Water, Cocoa Powder, Vegetable Oil Shortening [palm Oil, Canola Oil], Canola Oil, Margarine [canola Oil, Palm Oil, Modified Palm Oil], Salt, Soy Lecithin, Agar, Vanillin), Water, Sugar, Cake Mix (Enriched Wheat Flour, Cocoa Powder, Modified Corn Starch, Modified Milk Ingredients, Baking Powder, Milk Ingredients, Salt, Sugar, Canola Oil, Wheat Starch, Cellulose Gum, Guar Gum, Flavour), Liquid Whole Egg, Canola Oil, Margarine (Soybean Oil, Canola Oil, Palm Oil, Modified Palm Oil), Icing (Sugars [sugar, Glucose], Water, Agar), Custard Powder (Modified Corn Starch, Rice Starch, Salt, Sugar, Beta Carotene, Flavour), Chocolate Curls (Sugar, Cocoa Butter, Cocoa Powder, Whole Milk Powder, Lactose, Whey Powder, Sunflower Lecithin, Natural Vanilla Flavour), Butter, Cocoa, Chocolate Coating (Sugar, Soybean Oil, Cocoa Powder Processed With Alkali, Whole Milk Powder, Modified Palm Oil, Soy Lecithin, Flavour, Natural Vanilla Extract), Natural Vanilla Flavour. Contains: Soy, Milk, Egg, Wheat. May Contain: Sulphites, Tree Nuts.
Allergens
Egg, Soy, Treenuts, Milk, Gluten, Sulfites
We always endeavor to provide the most complete and up-to-date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.
Nutritional information
| Per 1/8 cake (88 g) | |
|---|---|
|
Calories 350 |
% Daily Value* |
| Fat 18 g | 24% |
|
Saturated
6
g
+ Trans 0.2 g |
31% |
| Carbohydrate 44 g | |
| Fibre 2 g | 7% |
| Sugars 33 g | 33% |
| Protein 3 g | |
| Cholesterol 45 mg | 15% |
| Sodium 240 mg | 10% |
| Potassium 250 mg | 5% |
| Calcium 40 mg | 3% |
| Iron 3 mg | 17% |
| * 5% or less is a little, 15% or more is a lot | |
We always endeavor to provide the most complete and up-to-date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.
Cooking Instructions
THAW BEFORE SERVING:
- Thaw for 3 to 4 hours in refrigerator. Do not thaw at room temperature or in microwave.
- For optimal results, slice portions while still partially frozen.
- For maximum flavour, remove cake from refrigerator 30 minutes prior to serving.
- Store unused portions in refrigerator for a maximum of 5 days.
We always endeavor to provide the most complete and up-to-date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.
Reviews
The chef recommends
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2 lb
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2 lb
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