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Uncooked Tasty Burgers

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16 x 91 g/3.2 oz

16 burgers

20 mins or less

Cooking methods

Barbecue

Fry Pan

Description

Limited time only! Seasoned to perfection and ready in no time from frozen, these tender patties elevate your favourite drive-through flavour with careful preparation and quality ingredients. Delicious on the grill or stove, these Tasty Burgers™† certainly live up to their name.

PLU 19

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Ingredients

Ingredients

Beef, Water, Toasted wheat crumbs, Salt, Yeast extract, Sugar, Onion powder, Spice extractives, Garlic powder. Contains: Wheat.

Allergens

Gluten

We always endeavor to provide the most complete and up-to-date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.

Nutritional information

Nutrition Facts
Per 1 burger (91 g)

Calories 250

% Daily Value*
Fat 20 g 27%
Saturated 6 g
+ Trans 1.5 g
38%
Carbohydrate 5 g
Fibre 0 g 0%
Sugars 0 g 0%
Protein 13 g
Cholesterol 55 mg 18%
Sodium 520 mg 23%
Potassium 175 mg 4%
Calcium 20 mg 2%
Iron 1.75 mg 10%
* 5% or less is a little, 15% or more is a lot

We always endeavor to provide the most complete and up-to-date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.

Cooking Instructions

PREPARE FROM FROZEN.

Remove all packaging.

BARBECUE: (for best results)

  1. Preheat barbecue on medium 10 to 15 minutes.
  2. Grill burgers 5 to 6 minutes per side, or until done.

FRY PAN:

  1. Preheat fry pan to medium.
  2. Fry burgers 8 to 12 minutes, turn once.

NOTE:

Cook until minimum internal temperature of 165°F (74°C) is reached. Since appliances vary, these instructions are guidelines only.

We always endeavor to provide the most complete and up-to-date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.

Reviews

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