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Butcher
Marinated Lemon and Herb Chicken Kabob
Description
Now sold individually so you can mix and match everyone's favourites! Solid cut seasoned chicken breast pieces marinated with a lemon and herb blend. *Registered Trademark of the Canadian Celiac Association. Used under license.
PLU 4442
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Ingredients
Ingredients
Chicken, Water, Vinegar, Corn Maltodextrin, Glucose Solids, Soy Protein Isolate, Modified Corn Starch, Lemon Juice Powder (Glucose Solids, Lemon Juice, Lemon Oil), Canola Oil, Salt, Sugar, Spices, Sodium Phosphate, Modified Tapioca Starch, Garlic Powder, Onion Powder, Xanthan Gum, Dehydrated Parsley.
Allergens
Soy
We always endeavor to provide the most complete and up-to-date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.
Nutritional information
| Per 1 kabob (128 g) | |
|---|---|
|
Calories 130 |
% Daily Value* |
| Fat 2 g | 4% |
|
Saturated
0.5
g
+ Trans 0 g |
3% |
| Carbohydrate 3 g | |
| Fibre 1 g | 4% |
| Sugars 1 g | |
| Protein 25 g | |
| Cholesterol 50 mg | 17% |
| Sodium 360 mg | 15% |
| Calcium | 0% |
| Iron | 4% |
| * 5% or less is a little, 15% or more is a lot | |
We always endeavor to provide the most complete and up-to-date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.
Cooking Instructions
PREPARE FROM THAWED.
OVEN:
- Preheat oven broiler element on high.
- Place kabob on broiler pan in centre of oven.
- Cook 8 to 10 minutes, or until fully cooked. Turn once.
NOTE:
Cook until minimum internal temperature of 165°F (74°C) is reached. Since appliances vary, these instructions are guidelines only.
We always endeavor to provide the most complete and up-to-date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.
Reviews
The chef recommends
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Sale
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3 lb
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2 lb
