Desserts

Lemon Meringue Pie

Inventory: 8 in stock

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Regular price $8.49

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520g

Cooking methods

Thaw and Serve

Description

Limited time only! A tangy, natural lemon-flavoured filling in a flaky pastry, topped with a light meringue.

PLU 4612

Inventory: 8 in stock

Some sale prices may require a Rewards membership. Per lb. prices are not listed on the site.

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Ingredients

Ingredients

Water, Sugar, Enriched Wheat Flour, Palm And Soybean Oil Shortening, Modified Corn Starch, Natural Lemon Flavour, Soybean, Modified Palm And Canola Oil Margarine (Milk, Soy), Dextrose, Egg-White Product (Dried Egg White, Sugar, Corn Starch, Sodium Phosphate, Sodium Aluminum Sulphate, Guar Gum, Cream Of Tartar, Natural Flavour), Stabilizer Blend (Sugar, Corn Starch, Carob Bean Gum, Cellulose Gum, Agar, Salt), Salt, Xanthan Gum, Sodium Propionate, Sorbic Acid, Titanium Dioxide, Colour (Turmeric And/Or Beta Carotene). May Contain: Tree Nuts, Sulphites.

Allergens

Egg, Soy, Treenuts, Milk, Gluten, Sulfites

We always endeavor to provide the most complete and up-to-date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.

Nutritional information

Per (Per 1/5 pie (104 g))
Amount % Daily Value*
Calories 280
Fat 10g 15.0%
Saturated 4.0g 21.0%
+ Trans 0g
Cholesterol 0mg 0.0%
Sodium 135mg 6.0%
Carbohydrate 46g 15.0%
Fibre 1g 4.0%
Sugars 28g
Protein 2g
Vitamin A 2.0%
Vitamin C 0.0%
Calcium 2.0%
Iron 8.0%

We always endeavor to provide the most complete and up-to-date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.

Cooking Instructions

THAW BEFORE SERVING:

  1. Thaw pie at room temperature a minimum of 12 hours.
  2. Remove all packaging, except pie plate.
  3. Slice and serve.
  4. Refrigerate unused portions.

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