Sides

Herbed Red Skin Potatoes

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685g

20 mins or less

Cooking methods

Barbecue

Oven

Description

Red-skin potatoes take a tasty bath in a silky herbed garlic-butter sauce. Slide this signature side straight onto the BBQ or into the oven for your next sit-down meal.

PLU 4041

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Ingredients

Ingredients

Potato Mix (Potatoes [Potatoes, Canola Oil, Extra Virgin Olive Oil, Salt, Dehydrated Garlic, Sugar, Dehydrated Onion, Dextrose, Black Pepper, Rosemary, Dehydrated Parsley, Maltodextrin, Modified Corn Starch, Vinegar, Flavour], Canola And/Or Soybean Oil, Onion Powder, Salt, Thyme Puree [Canola Oil, Thyme], Citric Acid, Black Pepper), Sauce (Water, Canola And/Or Soybean Oil, Garlic In Oil [Water, Garlic, Canola Oil, Citric Acid], Salt, Butter Flavour [Milk], Xanthan Gum), Green Onions, Parsley.

Allergens

Milk

We always endeavor to provide the most complete and up-to-date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.

Nutritional information

Nutrition Facts
Per Per 1/5 of tray (137 g)

Calories 270

% Daily Value*
Fat 19 g 29%
Saturated 2.5 g
+ Trans 0.2 g
14%
Carbohydrate 22 g
Fibre 2 g 8%
Sugars 2 g
Protein 2 g
Cholesterol 0 mg 0%
Sodium 400 mg 17%
Calcium 0%
Iron 4%
* 5% or less is a little, 15% or more is a lot

We always endeavor to provide the most complete and up-to-date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.

Cooking Instructions

PREPARE FROM FROZEN.

Do NOT use in microwave or toaster oven. Remove tray from box and remove film.

BARBECUE: (for best results)

  1. Preheat barbecue on medium-high.
  2. Place tray on grill and close the grill.
  3. Cook for 10 minutes. Open grill and mix.
  4. Close grill and heat for another 10 minutes or until heated through.
  5. CAUTION: Tray will be hot. Support when removing from the grill.
  6. Let stand 2-3 minutes before serving.

OVEN:

  1. Preheat oven to 500°F (260°C).
  2. Place tray directly on BOTTOM oven rack.
  3. Cook 20 to 25 minutes or until heated through.
  4. CAUTION: Tray will be hot. Support when removing from the oven.
  5. Let stand 2-3 minutes before serving.

NOTE:

Cook until minimum internal temperature of 165°F (74°C) is reached.Since appliances vary, these instructions are guidelines only.

We always endeavor to provide the most complete and up-to-date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.

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