Butcher

Herb & Garlic Chicken Breasts

Low inventory: only 4 in stock

Regular price $19.99

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907 g

5-9 pieces

30 mins or less

Cooking methods

Barbecue

Oven

Description

All these perfectly marinated chicken breasts need is a little grill or oven time to deliver tender results to your plate.

PLU 283

Low inventory: only 4 in stock

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Ingredients

Ingredients

Chicken Breasts, Water, Flavour (Modified Corn Starch), Dehydrated Garlic, Sugar, Corn Syrup Solids, Onion Powder, Maltodextrin, Yeast Extract, Lemon Juice Solids, Citric Acid, Herbs, Spices, Salt, Dextrose, Malic Acid, Flavour, Caramel Colour, Sodium Phosphate.

We always endeavor to provide the most complete and up-to-date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.

Nutritional information

Amount % Daily Value*
Calories 140
Fat 2g 3.0%
Saturated 0.5g 3.0%
+ Trans 0g
Cholesterol 85mg 28.0%
Sodium 500mg 21.0%
Carbohydrate 3g 1.0%
Fibre 1g 4.0%
Sugars 0g
Protein 28g
Vitamin A 0.0%
Vitamin C 0.0%
Calcium 2.0%
Iron 4.0%

We always endeavor to provide the most complete and up-to-date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.

Cooking Instructions

PREPARE FROM FROZEN.

BARBECUE: (for best results)

  1. Preheat barbecue to medium.
  2. Grill pieces 30 minutes, or until done. Turn once.

OVEN:

  1. Preheat oven to 350°F (175°C).
  2. Place pieces on baking sheet and position in centre of oven.
  3. Cook 30 to 40 minutes, or until done. Turn once.

NOTE:

Cook until minimum internal temperature of 165°F (74°C) is reached. Since appliances vary, these instructions are guidelines only.

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