We spend five hours slow-cooking our pork pot roast in a rich, homestyle gravy. So you get a super-tender, irresistible roast made from pork shoulder, the most flavourful and marbled cut.
Grilled carrots, lightly seasoned with extra virgin olive oil, garlic and ginger. Frozen at the peak of freshness.
Lightly peppered plant based crackers.
Made from the freshest ingredients, our berry bars are topped with a delicious cookie crumble while the apple flavour gets a decadent streusel topping. Each flavour is vegan and nut-free, so anyone can enjoy these tasty treats.
Fully cooked, naturally smoked bacon, ready in under a minute in the microwave.
Thick cut, skin-on fried potato wedges, made from Canada No. 1 potatoes, seasoned with garlic and rosemary.
These jumbo butterflied shrimp are deliciously marinated with savoury garlic and herbs.
Our signature recipe of sweet potatoes, mashed and blended with cream, butter, brown sugar, maple syrup and spices.
Our signature recipe of chicken blended with mozzarella cheese and roasted red bell peppers.
A flavourful combination of white and green cauliflower, traditional and romanesco broccoli, lightly seasoned with extra virgin olive oil, garlic and sea salt. Frozen at the peak of freshness.
Hearty meatballs made with chicken and beef in a tomato-basil sauce.
Our exclusive grilled oven roasted slices of boneless, seasoned chicken breast.
Tender and flaky, skinless North Atlantic haddock fillets. Individually wrapped.
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