Our exclusive recipe of fully cooked chicken, roasted red potatoes, carrots and celery in a homestyle gravy.

Boneless skinless Pacific cod fillets. Individually wrapped.

Solid chunks of wild caught, Atlantic cod fillets! Mild-flavoured and kid-friendly with a crispy crumb coating. 17-27 pieces.

Made from solid chicken breasts that have been trimmed to a consistent size, seasoned and breaded in a gluten free coating. 6-10 pieces.

A golden brown flaky pastry filled with our exclusive recipe of diced cooked chicken breast, carrots, potatoes, peas and mushrooms in a savoury gravy - in a microwaveable tray.

Built to withstand even the most enthusiastic ketchup and gravy fans, these crinkle cut fries bake up to a crispy golden brown. So load ‘em up, they can take whatever you can dish out.

Fully cooked chicken breast meat that's great on a bun or as an entrée. Fillets removed. 8 pieces.

Restaurant style, battered crispy skin-on fries, made from Canada No. 1 potatoes.

A golden-brown flaky pastry filled with braised beef, potatoes, mushrooms, carrots, peas and onions in a savoury gravy.

A traditional prebaked, family size pie prepared with succulent chunks of chicken and six garden vegetables in a rich, creamy sauce, topped with golden brown pastry.

A hand-stretched crust with seasoned tomato sauce loaded with mozzarella cheese, dry cured pepperoni, crumbled Italian sausage, green and red peppers and diced onions.

No more peeling! Sweet, Spanish onions are diced and ready to use Frozen at the peak of freshness.