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Mini Franks in Pastry

Miniature pork frankfurters wrapped in pastry. 15 pieces. 

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Appetizers
Mini Franks in Pastry

Serving Information:

PREPARE FROM FROZEN.

COOKING INSTRUCTIONS

OVEN:

  1. Preheat oven to 400°F (205°C).
  2. Spread pieces in single layer on baking sheet and position in centre of oven.
  3. Bake 10 to 12 minutes.
  4. Let stand 3 to 4 minutes before serving.

MICROWAVE (1000 WATTS

  1. Arrange pieces in a circle on microwave-safe plate.
  2. Heat on high 1 minute 45 seconds for 6 pieces.
  3. Let stand 3 to 4 minutes before serving.

CAUTION: Mini-Franks will be very hot.

NOTE: Ensure product is thoroughly heated (165°F/74°C) before serving. Since appliances vary, these instructions are guidelines only.

Ingredients:

Frankfurters (Pork, Water, Sugars [Brown Sugar, Sugar, Corn Syrup Solids], Modified Corn Starch, Salt, Spices, Potassium Lactate, Sodium Ascorbate, Flavour, Sodium Diacetate, Sodium Nitrite, Spice Extracts, Smoke), Wheat Flour, Water, Canola Oil, Yeast, Sugar, Salt, Whole Milk Powder, Soy Lecithin, Enzymes, Soybean Oil.

We always endeavor to provide the most complete and up-to-date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.

Nutritional Facts:

  • Calories 290
  • Fat 17g
  • Cholesterol 40mg
  • Sodium 680mg
  • Carbohydrate 23g
  • Protein 11g
View Full Nutrition Label

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