Serving Information:
PREPARE FROM FROZEN.
OVEN (For best results):
- Preheat oven to 375°F (190°C).
- Spread wings in single layer on baking sheet and position in centre of oven.
- Cook 25 minutes, or until thoroughly heated. Turn once.
- For crispier wings, turn to broil (500°F/260°C) after 20 minutes and continue cooking 3 minutes. Monitor wings closely.
BARBECUE:
- Preheat barbecue on medium-high.
- Spread wings in single layer on grill.
- Barbecue 8 to 10 minutes with lid closed.
- Turn wings and continue grilling 8 minutes with lid open. Monitor wings closely, turning frequently to prevent burning.
MICROWAVE (1000 WATTS):
- Arrange 6 to 8 wings in a circle on microwave-safe plate and defrost 4 minutes.
- Heat on high 2 minutes, or until thoroughly heated.
NOTE: Ensure product is thoroughly heated (165°F/74°C) before serving. Since appliances vary, these instructions are guidelines only.
Ingredients:
Chicken Wings (Drumettes And Winglets), Water, Soy Protein Product, Salt, Flavour, Sodium Phosphate, Carrageenan, Spices, Smoke Flavour. Sauce: Aged Cayenne Red Peppers, Vinegar, Water, Salt, Garlic Powder. Browned In Soybean Oil.
We always endeavor to provide the most complete and up-to- date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.