Simple Meat Meals

Great on the BBQ! Portions of boneless, skinless chicken breasts are seasoned and wrapped with a slice of side bacon. 4 pieces.

QUANTITIES MAY BE LIMITED – PRODUCT MAY NOT BE AVAILABLE AT ALL LOCATIONS. Boneless skinless seasoned chicken thighs, marinated in a mild barbecue recipe. 5-7 pieces.

The rich taste of portobello mushrooms and rice medley contrasts beautifully with the tender, solid all-white chicken breast, kept moist and juicy throughout by an herbed tomato and cheese coating. Sold individually.

Smoked ham and process Swiss cheese melt inside a solid all-white chicken breast with a herbed tomato and cheese seasoning. Sold individually.

Build your special feast around our impressive and easy Beef Wellington. A seasoned filet of beef tenderloin on a bed of liver pâté is smothered in mushroom sauce and enveloped in a flaky puff pastry - simply bake and serve. Sold individually.

A cut well-known to steakhouse restaurant chefs, our Chateaubriand is an exceptionally flavoured, 14 oz. steak cut from the centre of the tenderloin and seasoned to perfection.

From freezer to plate in four minutes, our Philly Beef Steak is thinly sliced sirloin beef—an excellent source of protein perfect for making sandwiches, burritos and quesadillas. 4 portions.

Enjoy the fruits of our labour. We take a tender pork tenderloin and marinate it with a carefully blended apple butter marinade for a sweet flavour reminiscent of old-fashioned home cooking.

Boneless seasoned pork loin portions wrapped in smoked bacon. 4 pieces.

QUANTITIES MAY BE LIMITED – PRODUCT MAY NOT BE AVAILABLE AT ALL LOCATIONS. Fully cooked, naturally smoked bacon, ready in under a minute in the microwave.

Meal time just got more interesting! We’ve slow cooked tender pork shoulder strips in a delectable chipotle pepper barbecue sauce to create this oh-so-tender dish.

Expertly seasoned, boneless, solid cut turkey breast stuffed with our exclusive dressing made from turkey meat, breadcrumbs, vegetables and savoury spices.

All the turkey flavour, none of the hassle or mess. Boneless, seasoned turkey breast, perfect for any holiday gathering and can be prepared from frozen in just 1.5 hours.

Boneless, seasoned, all-white chicken breast pieces and thick, smoked bacon, threaded on a hardwood skewer for a delicious treat.

Solid cut seasoned chicken breast pieces marinated with a gluten-free lemon and herb blend. Gluten free.

Solid cut seasoned pork loin pieces marinated with Greek inspired seasonings on a hardwood skewer.

Solid cut seasoned chicken breast pieces in a teriyaki marinade on a hardwood skewer.

Our exclusive gluten-free recipe made with 100% Angus beef. Raised without the use of antibiotics. Gluten free. 6 burgers.

A savoury blend of colourful vegetables; fully cooked, just heat and serve. Vegan and a good source of iron. 6 burgers.

A traditional beef burger, seasoned and ready for the grill. 8 burgers.

Skip the drive-thru! Microwave in less than 5 minutes for a hot, juicy burger you can top anyway you like. 150 burgers.

Fully cooked pork back ribs in our exclusive chipotle beer barbecue sauce. Naturally smoked over maple hardwood and slow cooked for a minimum of 4 hours.

Pre-cooked, pre-seasoned, just thaw and heat on the BBQ for fall-off-the-bone deliciousness.

Dry-rubbed with spices; smoky with hints of paprika, chili and garlic.

Slow cooked and naturally smoked over maple hardwood. Great as is or customize it with your favourite sauce.

Fully cooked pure pork sausages. Double smoked for extra flavour. 8-9 sausages.

Dry cured sausage with a hint of beer and seasoned with bold spices.

QUANTITIES MAY BE LIMITED – PRODUCT MAY NOT BE AVAILABLE AT ALL LOCATIONS. Dry cured sausage with a hint of red wine and seasoned with bold spices

Fully cooked bun length pork frankfurters. 18 pieces.

An M&M Food Market classic, this thick boneless cut of tenderloin beef is aged a minimum of 10 days, then carefully wrapped in bacon to create a wonderfully smoky flavour. 6 steaks.

An M&M Food Market classic, this thick, boneless cut of beef is aged a minimum of 10 days and cut from the tenderloin. It is then carefully wrapped in bacon to create a wonderfully smoky flavour. 4 steaks.

Beef Filet Mignons, cut from the tenderloin, aged 14 days and wrapped in smoked bacon.

These bold, beefy steaks are carved from perfectly aged, tender top sirloin and then wrapped with a smoky slice of bacon for superb flavour, easily making this a barbecue favourite. 4 pieces.