We spend five hours slow-cooking our pork pot roast in a rich, homestyle gravy. So you get a super-tender, irresistible roast made from pork shoulder, the most flavourful and marbled cut.
Grilled carrots, lightly seasoned with extra virgin olive oil, garlic and ginger. Frozen at the peak of freshness.
Sauces
A rich barbecue sauce made from vine-ripened tomatoes with real apple and a hint of smoke flavour.
QUANTITIES MAY BE LIMITED – PRODUCT MAY NOT BE AVAILABLE AT ALL LOCATIONS. A delicate blend of buttermilk, dill and parsley.
A savoury spread with a kick from chipotle peppers. Great for dipping or spreading.
A mild and tangy seafood sauce, great for dipping.
A savoury spread blended with garlic and extra virgin olive oil. Great for dipping or spreading.
Sweet and savoury barbecue sauce made from vine-ripened tomatoes with Canadian honey and garlic.
A classic sweet and savoury blend of Canadian honey and garlic.
Sauce made from mustard and sweet Canadian honey.
A rich barbecue sauce made from vine-ripened tomatoes with pure Canadian maple syrup and real bacon bits.
A Portuguese inspired tomato sauce mildly spiced with chilies and herbs.
A Japanese inspired sauce with sesame, garlic, ginger and sake.
Classic sweet and tangy barbecue sauce made from vine-ripened tomatoes with molasses and spices.
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