We spend five hours slow-cooking our pork pot roast in a rich, homestyle gravy. So you get a super-tender, irresistible roast made from pork shoulder, the most flavourful and marbled cut.
Grilled carrots, lightly seasoned with extra virgin olive oil, garlic and ginger. Frozen at the peak of freshness.
Bread
A French style baguette loaf topped with a savoury garlic spread.
The cheese you’ve been waiting for. A ready-to-bake, French-style baguette sliced lengthwise is slathered with savoury garlic spread, waiting to be sprinkled with a shredded blend of cheddar and part skim mozzarella cheeses. Makes a perfect appetizer or side dish to pasta or at a potluck.
Fully baked, soft, artisinal buns made with eight simple ingredients. Great for burgers or sandwiches. 6 buns.
Limited time only! Fully baked, soft, artisanal sausage buns made with 8 simple ingredients. 6 buns.
Biscuits
Lightly peppered plant based crackers.
Chocolate, almond and cinnamon biscotti. Gluten-free.
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