We spend five hours slow-cooking our pork pot roast in a rich, homestyle gravy. So you get a super-tender, irresistible roast made from pork shoulder, the most flavourful and marbled cut.
Grilled carrots, lightly seasoned with extra virgin olive oil, garlic and ginger. Frozen at the peak of freshness.
Party planning has never been simpler. Our extensive collection of appetizer options will surely impress your guests.
Rolls
Crispy wrappers filled with zesty tomato sauce, shredded mozzarella and parmesan cheeses. 8 pieces.
Fully cooked spring rolls filled with chicken and a medley of garden vegetables in crispy won ton wrappers. 6 pieces.
A finger food favourite – these tasty rolls are filled with cabbage, green beans, water chestnuts, carrots, peas, corn, onions and savoury seasoning. 16 pieces.
Back by popular demand! These golden-fried egg roll crusts are stuffed with pizza sauce, mozzarella cheese and diced pepperoni, just the way you wanted them! 8 pieces.
Fully cooked egg rolls filled with a medley of garden vegetables and wrapped in a traditional crispy egg roll dough. 10 pieces.
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